22 June 2021
Que Rico exports
In 2018 we achieved our goal of taking Que Rico to the world. Our processing plant in Carmen de Areco, Buenos Aires, was approved to export poultry products to Brazil and China, opening the door to new markets.
Being approved as an exporter by the authorities of the People's Republic of China was a real challenge, given how demanding their requirements are. Thanks to teamwork we met every standard, and today we are proud to say we export chicken feet to China and hearts to Brazil.
12 May 2021
Que Rico launches its new vacuum-packed products
Vacuum-packed products are in growing demand among food consumers. That is why we set out to develop this new segment.
Vacuum packing is a method whose main purpose is to remove all the air from a plastic wrapping, so that the food keeps better for longer.
Some of the advantages of vacuum packing are:
- Longer shelf life.
- Less storage space required.
- More convenient to use.
- Product quality is not compromised after freezing.
- Texture, nutritional value and flavour are fully preserved.